51![Baking (Plant Baking) Employees in the trade of Baking (Plant Baking) prepare and bake bread loaves, rolls, pastries, biscuits and cakes by mixing, baking, filling, icing and decorating in an industrial rather than a ret Baking (Plant Baking) Employees in the trade of Baking (Plant Baking) prepare and bake bread loaves, rolls, pastries, biscuits and cakes by mixing, baking, filling, icing and decorating in an industrial rather than a ret](https://www.pdfsearch.io/img/5cee4005a73b7b656cec6564fabcae8c.jpg) | Add to Reading ListSource URL: www.training.nsw.gov.auLanguage: English - Date: 2012-03-26 19:14:54
|
---|
52![____ A[removed]Mitchells Publications ____ A-89-7 ____ A[removed]Mitchells Publications ____ A-89-7](https://www.pdfsearch.io/img/ee508df516e6b881e55da20fad84b956.jpg) | Add to Reading ListSource URL: www.foodhistory.comLanguage: English - Date: 2014-12-07 16:14:58
|
---|
53![bbc.co.uk/food Cheese scone Ingredients 450g/1lb plain flour, plus extra for dusting 4 tsp baking powder bbc.co.uk/food Cheese scone Ingredients 450g/1lb plain flour, plus extra for dusting 4 tsp baking powder](https://www.pdfsearch.io/img/6e46d9b77a21b1bc5f7c68c7b1087e1b.jpg) | Add to Reading ListSource URL: www.bbc.co.ukLanguage: English |
---|
54![bbc.co.uk/food Celeriac and roast hazelnut soup with soda bread 30 mins to 1 hour bbc.co.uk/food Celeriac and roast hazelnut soup with soda bread 30 mins to 1 hour](https://www.pdfsearch.io/img/a6f14c60fff5afbc92d18ce038b91aec.jpg) | Add to Reading ListSource URL: www.bbc.co.ukLanguage: English |
---|
55![Information and Inspiration Glen’s Place A Monthly Newsletter from Glen’s Place Volume 7 Information and Inspiration Glen’s Place A Monthly Newsletter from Glen’s Place Volume 7](https://www.pdfsearch.io/img/664c215856c302ed422bd40ea98b4153.jpg) | Add to Reading ListSource URL: www.glensplace.comLanguage: English - Date: 2013-02-01 14:13:15
|
---|
56![Year 7/8 Country Cooking – The Essentials of Baking Established Goals: Produce high quality baked items which reflect new acquired skills and techniques Be familiar with baking terms and use these fluidly when Year 7/8 Country Cooking – The Essentials of Baking Established Goals: Produce high quality baked items which reflect new acquired skills and techniques Be familiar with baking terms and use these fluidly when](https://www.pdfsearch.io/img/d75b8f6c49ac4c39230008a7dd224e89.jpg) | Add to Reading ListSource URL: www.mundaringcc.wa.edu.auLanguage: English |
---|
57![Year 9/10 Country Cooking – The Essentials of Baking Established Goals: Produce high quality baked items which reflect new acquired skills and techniques Be familiar with baking terms and use these fluidly when Year 9/10 Country Cooking – The Essentials of Baking Established Goals: Produce high quality baked items which reflect new acquired skills and techniques Be familiar with baking terms and use these fluidly when](https://www.pdfsearch.io/img/b84c6378d5a90083c9d03ee05f08fa9c.jpg) | Add to Reading ListSource URL: www.mundaringcc.wa.edu.auLanguage: English |
---|
58![A Summary of Reproducing the 18th Century English Sea Biscuit Research and Recipe by Jeff Pavlik Making a reproduction sea biscuit, also called ships bread or simply biscuit during this era, would seem like a simple task A Summary of Reproducing the 18th Century English Sea Biscuit Research and Recipe by Jeff Pavlik Making a reproduction sea biscuit, also called ships bread or simply biscuit during this era, would seem like a simple task](https://www.pdfsearch.io/img/7e22080722fb7c6dcc6f5cf3ee7b15b6.jpg) | Add to Reading ListSource URL: colonialbaker.netLanguage: English - Date: 2011-01-04 13:28:32
|
---|
59![AFTERNOON TEA AFTERNOON TEA £19.50 PP PROSECCO AFTERNOON TEA £25.00 PP SERVED DAILY FROM 3PM Savoury selection AFTERNOON TEA AFTERNOON TEA £19.50 PP PROSECCO AFTERNOON TEA £25.00 PP SERVED DAILY FROM 3PM Savoury selection](https://www.pdfsearch.io/img/837b76dc8a489387db34347b233406b8.jpg) | Add to Reading ListSource URL: www.britishmuseum.orgLanguage: English - Date: 2014-06-27 11:01:52
|
---|
60![BREAD500.TXT[removed]Recipe via Meal-Master (tm) v7.05 Title: Baked Cheddar Toast Categories: Breads, Cheese, Eggs, Main dish Servings: 6 1 c Heavy Or Whipping Cream BREAD500.TXT[removed]Recipe via Meal-Master (tm) v7.05 Title: Baked Cheddar Toast Categories: Breads, Cheese, Eggs, Main dish Servings: 6 1 c Heavy Or Whipping Cream](https://www.pdfsearch.io/img/1569bb0a1cee7fb9aca6e1a440db444f.jpg) | Add to Reading ListSource URL: cdn.preterhuman.netLanguage: English - Date: 2012-10-01 14:46:26
|
---|